New, used, and auction-ready commercial kitchen equipment — backed by four decades of dealers who actually answer the phone. From back of house to front of house, FSE stands behind everything we sell.
Factory-new equipment from the industry's best brands, alongside inspected, ready-to-work used units on our floor in National City — plus overstock and open-box deals at Bargain Bistro prices.
Shop Equipment →Every major brand in foodservice, quoted by people who know the spec sheets. Hobart, Traulsen, and a hundred more — vendor-direct.
Request a Quote →Monthly online auctions with real restaurant equipment and real bargains. Bid from anywhere, pick up in San Diego.
See This Month's Lots →Layout, spec, and installation for restaurants, bars, schools, and commercial kitchens — from empty shell to first service.
Start a Project →
Delivery & Installation
FSE delivers across San Diego County and installs what we sell — leveled, connected, and ready for first service.
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Custom Orders & Design
New build, remodel, or full replacement — layout, spec, and complete equipment packages with dealer pricing.
Get a Project QuoteFrom first slab to first service — our crews building kitchens, our equipment on the line, and the people who run them.
…and a hundred more, quoted by people who know the spec sheets. Browse all brands →
Food Service Equipment & Design opened its doors in 1987 with a simple idea: sell good equipment, stand behind it, and know it better than anyone else in the room.
Nearly four decades later, the mixer on our sign still means the same thing — machines that outlast trends, and a team that treats your kitchen like the business it is.
Built for every shift.
